Nutrition

Mavrodaphne – The birthplace of the famous sweet dessert wine in Petroto

Α dark, almost opaque wine with a dark red color. Mavrodaphne is initially vinified in large vats exposed to the sun. Once the wine reaches a certain

Chocolate chip cookie – The birthplace of the sweet delicacy in Whitman

In 1930, Ruth Wakefield and her husband bought a tourist lodge. When the couple opened their business, they named the establishment the Toll House Inn. Located between

Croissant – The birth of the French Crescent-shaped bread in Paris

Its adaptation from the plainer form of kipferl (traditional bread from Austria-Hungary, that is rolled and formed into a crescent), before the invention of viennoiseries can be

Pizza Margherita – The birthplace of modern pizza in Naples

Martini – The original home of Italian drink in Pessione

The company started in the mid-19th century, as a vermouth bottling plant in Pessione – the Distilleria Nazionale di Spirito di Vino. Three men came to dominate

Chocolate bar – The birthplace of solid chocolate snack in Bristol

Joseph Fry, started making chocolate around 1759. In 1761 Joseph Fry and John Vaughan purchased a small shop and with it the patent for a chocolate refining

Scotch Whisky – The birthplace of the famous drink in Newburgh

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